INGREDIENTS
- Jasmine tea 120ml
- Pineapple Jam With Fruit Pulp 40ml
- Au sugarcane 10ml
- Vera jelly – 1 spoon
- Grilled pineapple – 1 piece
- 1 slice of yellow orange
INSTRUCTIONS
- Mix the ingredients together
- Garnish the drink with an orange slice in the inside of the glass and a piece of grilled pineapple in the rim. The drink will taste better when served cold with Aumis aloe vera jelly.